Fig and Balsamic Vinegar of Modena Condiment

Fig and Balsamic Vinegar of Modena Condiment

A condiment combining cooked grape must, fig concentrate and Balsamic Vinegar of Modena PGI (20%), from Acetaia Malpighi in Modena.

The fig softens the typical acidity of balsamic, in a sweeter, fruitier condiment than the classic Saporoso.

Pair with blue cheeses, prosciutto crudo or a dried fruit tart.

Origin: Modena (Emilia-Romagna)
Ingredients: cooked grape must, fig concentrate, Balsamic Vinegar of Modena PGI (20%) (cooked grape must, wine vinegar), wine vinegar, natural fig flavouring
Size: 100ml
Allergens: contains sulphites

Expiry dates vary depending on the batch in stock: for the exact date of this product, write to us at info@lunanuovatartufi.com.