Discover the authentic taste of fresh bianchetto truffle , a natural delicacy appreciated for its enveloping aroma and bold flavour. This truffle, also known as the Marzuolo truffle , is distinguished by its compact, rounded shape, with a smooth surface and a colour that evolves from whitish to brown as it reaches full ripeness.
Although it is often compared to the more famous white truffle, the bianchetto has a unique personality: initially delicate on the nose, developing more intense notes of sulphur and garlic over time. A perfect ingredient for those who love bold flavors and want to enrich their recipes with a refined touch.
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