Champagne "Pommery"

Pommery Brut Royal embodies the style of the historic Maison: freshness, elegance, and dynamism. Crafted from a blend of Chardonnay, Pinot Noir, and Pinot Meunier sourced from over 40 villages across Champagne – including the prestigious terroirs of the Côte des Blancs and the Montagne de Reims – it represents a timeless classic.

Its bright straw-yellow color with green hues reveals fresh aromas of citrus fruits and white flowers, enriched by delicate notes of small red berries. On the palate, it is lively, refined, and generous, with a long, clean finish that leaves a pleasant sensation of freshness.

Recommended pairings: fresh oysters, salmon blinis, scallop tartare, white truffle risotto, roast chicken, pavlova with red berries.

Technical Sheet

Full name: Champagne Brut Royal – Pommery
Maison: Pommery (Reims, Champagne)
Format: Half-bottle – 750 ml
Grapes: Predominantly Chardonnay, Pinot Noir, Pinot Meunier
Appellation: Champagne AOC
Production areas: Montagne de Reims, Côte des Blancs, Vallée de la Marne, Côte des Bar
Vinification: First fermentation at low temperature (16 °C) to preserve aromas; full malolactic fermentation; aged in underground cellars 30 meters deep
Dosage: Brut (6–12 g/l)
Aging: In tanks, according to the Champenoise tradition; slow second fermentation for fine and elegant bubbles
Color: Straw yellow with green reflections
Nose: Fresh and delicate, with notes of citrus, white flowers, and red berries
Palate: Elegant, lively, and harmonious, with balanced freshness and persistence
Alcohol content: 12.5% vol.
Serving temperature: 8 °C
Food pairings: Aperitifs, oysters, shellfish, truffle risotto, roast chicken, fruit-based desserts
Allergens: Contains sulfites