White Truffle Butter

A precious ingredient that transforms every dish. Our White Truffle Butter combines the creaminess of butter and Parmigiano Reggiano DOP with the intensity of White Truffle (Tuber magnatum Pico) and Bianchetto (Tuber borchii Vitt.), delivering an elegant, enveloping flavour.

Perfect for mantecatura of risottos, dressing fresh pasta, eggs, meat or simply spread on toasted bread for an unforgettable snack.

Ingredients: butter, Parmigiano Reggiano DOP, white truffle (Tuber magnatum Pico), bianchetto truffle (Tuber borchii Vitt.), salt.